Today's posting is for the Hearth n' soul blog hop hosted by
Girlichef where we revisit previously posted recipes at the Haggis and the Herring.
Read more:
Chicken with Olives and Peppers
Recipes by the Haggis and the Herring: tasty world recipes tested in our kitchen
Onions, peppers, garlic and tomatoes, all of my favourites in one dish. This sounds very good and I have bookmarked your recipe. Thanks. Another nice recipe I have found via the hearth 'n soul blog-hop.
ReplyDeleteOh, this sounds fabulous...off to check it out! Thanks for sharing it w/ the hop this week =)
ReplyDeleteSimple to make and clean up, and nice flavors to please a crowd. What more could you ask for? Thanks for sharing with Hearth n' Soul.
ReplyDeleteYummy dan! I adore the flavors slow roasted together like this. Really great for a party! Thanks for sharing on the hearth 'n soul hop! Alex@amoderatelife
ReplyDeleteI love a recipe like this - dump it all in and cook! I love all the different foods in it (well not a huge olive fan but I don't mind picking them out!) thanks for sharing this at hearth'nsoul!
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