Tasty recipes tested in our kitchen – drawing from flavours around the world including our English, European, Mediterranean and South-Asian food experiences.
We do not go for real hot food so if these pickles are not that hot, they would get eaten, quickly here.Thanks for linking to My Meatless MOndays.
It was my pleasure to contribute to Meatless Mondays.These peppers can be spicy. However, I have two other recipes that use the same method (and will likely eventually make it to Meatless Mondays). One for regular bread-and-butter pickles (a little spicy), and another for sweet pickles.Just click on the "try other recipes" link in the post, or the recipes tab.Take care!
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