Creamy Dill Sauce (Magic Sauce)

Creamy dill sauce with my chicken on rice dish.

Photo courtesy of Simon's smartphone. 

I realized today that the creamy dill sauce (or, as my good friend put it, Magic) I included with the chicken on rice recipe needs to be on its own since it can be used with several other recipes. It was a smashing success with chicken shawarama as well. So here it is, on its own page.

Enjoy, and don't eat it all at once, because I know you will.

Creamy Dill Sauce

• 1-1/4 cups Greek yogurt
• 1/2 cup mayonnaise
• 1 tsp salt
• 1 tbsp red wine vinegar
• 1-1/2 tbsp lemon juice or juice from half a lemon 
• 1 tbsp olive oil
• 3 garlic cloves, crushed
• 1-2 tsp dill
• 1 tbsp water

1. Combine all ingredients in a food processor and mix thoroughly.

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