Wednesday, March 9, 2011

Mashed Cauliflower and Broccoli

  • 1 cauliflower, chopped
  • 1 broccoli, chopped
  • 1 tbsp butter
  • 2 pinches sea salt
  1. shredded cheddar cheese for garnish.
  2. Steam cauliflower and broccoli until very tender.
  3. In a food processor, combine vegetables, butter and salt and puree.
  4. Transfer to a casserole dish and bake for 25 minutes at 350-degrees.
  5. Garnish with cheese when serving.
Recipes by the Haggis and the Herring: tasty world recipes tested in our kitchen
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2 comments:

  1. Sounds very healthy and a great alternative to mashed potato. Thanks!

    ReplyDelete

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